*Class is now FULL, but we are still taking registrations to be added to the waiting list.

Join the Grayson County Extension Service and Tiffany Coleman for a hands-on baking class and learn to make the classic French baguette in just one hour! Discover the secrets to creating that perfect golden crust and soft, airy interior, all while mastering simple techniques you can use at home. Whether you’re a seasoned baker or new to the art, this class will leave you with the skills (and delicious bread) to impress family and friends. Get ready to roll up your sleeves, enjoy the aroma of fresh bread baking, and leave with a baguette to take home!

The French Bread Workshop will take place at the Grayson County Extension Office on December 9^th 5-7PM. The class will be taught by Tiffany Coleman. Pre-registration is required by calling/texting the Extension Office at (270) 259-3492 or visiting https://uky.az1.qualtrics.com/jfe/form/SV_7ZE0nPu669E59n8. Space is limited. Deadline to register is December 3^rd.

A $20 registration fee will be collected at the class. This program is for adults; youth may attend and participate with a participating adult. Registration fee required for both participants.